America's Premier Preparedness Center
In Continuous Operation Since the early 1970's
Supplier of Family Preparedness, Health, and Survival Supplies
We have the knowledge and experience. Call the Experts at 1-800-321-2900
|
Are you Prepared to be on Your Own Come to the classes and learn howIntroducingThe Survival Center™'sAnt School of Preparedness™
Tis better to be an ant and be prepared,
|
![]() |
The Survival Center's FREE e-mail News Letter is where you can receive updated class information along with information on Earth Changes, Super Volcano, Potential Events, Preparedness, Bird Flu, Planet X, Current Events, New Interviews, Where and When The Survival Center will be on the Radio or Internet for an interview, Comments, and More. If you want to get some in sight as to what we are seeing from our point of view, (with almost 40 years research ) then Please subscribe yourself by signing up here.
If you are really, really, really serious about being prepared for what ever may come your way, and want to be prepared to be on your own for extended periods of time, then “Basic Preparedness The 3 DVD" series and the book “Basic Preparedness” is a must have.
This “Basic Preparedness The 3 DVD" series was made for all of our customers and friends around the world who are not able to attend any of our live classes.
![]() |
“Basic Preparedness The 3 DVD" series is a 6 hour overview of the Why’s and How-To of getting Prepared. It was filmed before a live class.
For more detailed information on “Basic Preparedness The 3 DVD" series and how you can now learn at home please click here: Basic Preparedness The 3 DVD series
For those of you who are local to us, we have the potential to offer other classes such as canning, Map Your Neighborhood, Bird Flu etc. Be sure you are on our e-mail newsletter for any notices. We may film some of the other classes if there is enough interest.
Knowing how to can your own food is very empowering, especially since you will know what is in it.
![]() |
![]() |
1..What is a pandemic
2.. History of pandemics
3.. Epidemiology of a virus
4.. Avian Flu
5.. Government and local plans
6.. What is social distancing and what effect will it have
7.. What can you do to prepare for a pandemic
A.. Make a plan
B.. Make a flu kit
C.. Learn basic home healthcare
D.. Store food, water and supplies for a min. of 18 month time span
The Ant School of Preparedness located at The Survival Center, 19233 Cook Rd, McKenna. Call 458-6778 ext 2 to register with credit card or register in person at The Survival Center Store.
Important!
Since it is Thanksgiving time and the time for families to get together, it
is the perfect time to hold a family meeting to plan for emergencies. Include
everyone even children. Talk about possible emergencies and develop a plan
of action. Have a scavenger hunt and collect all your emergency supplies and
put them together in one place (trash can with wheels works very well), identify
an out of state contact person, identify the family meeting place, make a home
and family emergency kit, research the emergency plans from schools, work,
local community and your neighborhood. Next step is to have a neighborhood
meeting using the Map Your Neighborhood plan developed by Washington Emergency
Management.
Also turkey is on sale through out the United States in anticipation of the Thanksgiving holiday. Go buy as many turkeys as your freezer can hold, cook them then can them. If the Avian Flu becomes a pandemic most all fowl will be eliminated. Canned chicken and turkey will be premium. Locally, turkey is $.27/lb with $25 purchase in groceries, $.39/lb 10-15 lb or $.59/lb 17-22lb at Safeway. Fred Meyers offers a free turkey with purchase of $100 in groceries. Mega Foods offers a turkey, ham, bag of potatoes, canned veggie, box of stuffing and can of cranberry sauce for $20. It is suggested you stock up now while the price is right.
If you do not know How to Safely Can Using a Pressure Canner there will be a class on Sunday November 18th from 10-3 $50. We will can turkey, homemade broth and turkey soup (possibly some homegrown Uncle Richard beef too) and learn the basics of pressure canning low acid food, meat, poultry, seafood and soups/stews. Pre register with credit card or in person at The Survival Center or late registration will be $55. The class is limited in size so register early! The class will be held at the "little house" at The Ant School of Preparedness located at The Survival Center, 19223 Cook Rd., McKenna. There will also be a sale price offered for the All American Pressure Canner for all who attend!
| Contact Us | Order Catalog | News Alerts | Site Map | Links | Ordering Info./Privacy Policy |
Disclaimer: Please note that all books,video tapes, articles, and comments are for educational purposes only. The Survival Center shall have neither liability nor responsibility to any person or entity with respect to any loss or damage caused or alleged to be caused directly or indirectly by this information. The contents of this web page or web site have not been evaluated by the FDA. Nothing reported in this web page or site is intended to diagnose, treat, cure or prevent any disease. We reserve the right in the event of interruption of our business in whole or in part by reason of fire, flood, windstorm, earthquake, war, strike, embargo, acts of God, governmental action, shortages, or any causes beyond our control, we reserve the option of canceling undelivered orders in whole or part. Price and availability on our products is subject to change without notice. All sales final. |
©Worldwide Copyright 1995 - 2012 The Survival Center™